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our menu

Where tradition meets innovation.

Authentic Napoletana fare inspired by local, fresh ingredients.  

lunch from 11am - 2pm  & 
dinner from 5pm - 10pm

starter & salad

Zucchini Parmesan Soup   8

Zucchini | Parmesan Brodo | Crème Fraiche | Chive

 

House Meatballs   18

Local Beef & Pork | Marinara | Shaved Parmesan | Basil | House Focaccia

 

Smoked Fish Crostini   16

Fresh Catch Nduja | Calabrian Chili | Pickled Fennel | Caper | Breadshop- City Loaf

 

BFT Caprese    15

Fresh Pulled Mozzarella | Kamuela Tomato | Basil | Panzanella Crumble 

Roasted Beets   14

Roasted Beets | Swiss Goddess Vinaigrette | Sweetland Farms Feta Mousse | Pistachio | Herb Medley

 

House Caesar 15

Romaine | Parmesan | Caesar Dressing | Parmesan-Bread Crumble | Sensei Farm Cherry Tomato

 

Cantaloupe & Greens  16

Baby Greens | Cantaloupe | Sweet Land Farms Goat Cheese | Toasted Sunflower Seeds | Honey Balsamic Vinaigrette  

fresh pasta 

Gorgonzola e Gnocchi  28

Onda Gnocchi | Gorgonzola Crema | Calabrian Chili Crunch

Spaghetti alla Nerano   24

Onda Spaghetti | Zucchini Crema | Zucchini | Zucchini Crisps | Pecorino

 

Sal’s Bolognese Pappardelle  28

Onda Pappardelle | Bolognese | Meatball | Basil Oil | Pecorino

 

Carbonara Roma  25

Onda Ditalini | Guanciale | House Pancetta | Pecorino

Porcini Rigatoni   28

Onda Rigatoni | Porcini | Cremini | Truffle Pate | Madeira Sauce

 

Crab & Corn Risotto  34

Arborio Rice | Blue Crab | Corn Pesto | Parmesan Brodo

pizza napoletana

Margherita   19

San Marzano | Mozzarella | Pecorino Romano | Basil | Olive Oil

 

“Pepperoni”   20                                                    

San Marzano | Soppressata | Mozzarella | Italian Parsley 

 Diavola:  Kalamata Olive | Red Onion | Chili Flake & Oil  3

 

Mamma Mia!   24

San Marzano | Soppressata | House Pancetta | Mountain View Farms Sausage |

Red Onion | Hot Pepper Medley | Mozzarella  

Satriale’s    23

San Marzano | Mountain View Farms Sausage | Mozzarella | Fire Roasted-

Pepper | Ricotta

 

Veggie Monster v3   22                          

San Marzano Besciamella | Roasted Garlic | Red Onion | Mushroom Medley |

Basil | Arugula | Mozzarella | Gorgonzola | Olive Oil 

Mais Runner  20

Mozzarella | Red Onion | Semi Sun Dried Tomato | Corn Pesto | Sweet Land-

Farms Goat Cheese

 

The ‘Bianco-Rosa’    21

Olive Oil | Rosemary | Red Onion | Pecorino | Crushed Macadamia | Parmesan

 

Prosciutto e Rucola  24  

Mozzarella | Prosciutto di Parma | Arugula | Parmesan | Olive Oil

 

Funghi   23                                                              Mushroom Besciamella | Mushroom Medley | Mozzarella | Fontina | Thyme 

 

Da “Shrimp Truck”   22

Shrimp Besciamella | White Shrimp | Garlic | Mozzarella | Lemon | Parsley

more toppings

Mozzarella 4              Hot Pepper Medley  2            Local Egg Yolk*  2

Truffle Pate  5           Cherry Tomato  3                    Soppressata Salami  4

Basil Pesto  4            Red or White Onion  1           Pancetta  4

Mushroom 4             Prosciutto di Parma  6           White Shrimp  4 

Kalamata Olive  2    Mountain View Sausage 5     Anchovy  4                     

sweet tooth

BFT Signature Cheesecake   12

Cake Envy | Oreo Crust | Pistachio | Whipped Cream

 

Nutella Calzone   15

Banana | Nutella | Fresh Strawberries | Whipped Cream

Cannoli   12

Please inquire with your server for today’s flavor

 

Flavor of the Month Il Gelato   8

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